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Avoid These Five Common Weight Loss Mistakes

- by Hristo Hristov

Mistake 1: Not changing your calorie plan as you lose weight. The fallacy of the "1200 calorie diet" plans and the like.

Most people set their calorie intake at a given number and expect to keep losing weight at the same constant rate over a period of weeks. Therefore dieters look for 1000 calorie or 1800 calorie diet plans on web.

Simply put, fixed calorie diet plans don't work. If you burn 3000 calories a day at the start of your diet, after losing weight for a week or two, you are no longer burning 3000 calories. Now you might be burning just 2800 calories.

If you maintain a constant calorie intake in the face of a decreasing calorie expenditure, your weight loss will continuously slow down as you lose weight.

If you really want to lose weight at a constant rate, you repeatedly have to:

- lower your calorie intake to accommodate the calorie expenditure drop
- exercise more to increase your calorie output
- do both

It's also important to understand that you have to set realistic and slow weight loss goals. If you opt for fast weight loss, you won't be able to sustain it for a long period unless you go to an extreme in your calorie reduction and exercise plans.

For people who want to lose 20 pounds or more, the goal should be a loss of no more than 2 pounds per week. Those who need to lose just a small amount of weight should try for weight loss of 1 pound per week.

Why does our calorie expenditure drop as we lose weight? The most important factors are:

- You weigh less! A smaller, lighter body burns fewer calories both while active and at rest

- You may involuntarily burn fewer calories than you did before. Many dieters lack energy and move around less

- Calorie restriction lowers the metabolic rate

- You have less body fat, which may further suppress your metabolic rate

These important factors contribute to an ever-decreasing calorie expenditure as we lose weight. The more we cut calories, the larger our calorie expenditure drop. Also, the leaner the dieter, the greater the calorie expenditure drop.

Now you need to understand that if you want to succeed in losing weight, you first have to make changes in your nutrition plan. I recommend burning more calories because it facilitates smaller calorie restriction and a milder calorie expenditure drop.

It's extremely difficult to estimate the rate of the metabolic drop, but as a general rule, the bigger you are, the smaller the rate of the metabolic drop. The more weight you lose, the more you must cut your calorie intake or increase your level of exercise.

If you're overweight, you might need to cut 10 more calories for every pound that you lose. If you're lean on the other hand, you might need to cut 60 calories for every pound you lose. (I chose these numbers just as an example.)

Mistake 2: Overreporting the "extra" calorie expenditure of exercise

Most people prefer to count the calories they burn while exercising as "extra" calories, but there is a difference between calories burned while exercising and "extra" calories burned while exercising!

Consider this example: you burn 300 calories by walking on the treadmill instead of your usual activity (watching TV). In reality, you need to subtract the calories you would have spent watching TV from these 300 calories in order to calculate how many additional calories you have burned.

Let's say that if you watched TV you burned 80 calories. In this specific case, you have expended 300 calories while exercising, along with 220 "extra" calories.

Calorie counters often add the calories burned exercising as "extra", and in some cases this practice can significantly influence the calorie calculations. Thus, calorie software usually counts the part of your usual activities that overlaps with the extra activities twice.

How do you estimate the "extra" calories burned while exercising?

In order to increase the accuracy of the calculations, I must first introduce the concept of MET values. MET values are a convenient way to calculate the calorie expenditure of activities.

MET values are multiples of one's resting energy expenditure per time period. In plain English, MET = 3 means burning 3 times more calories than resting. MET = 1 denotes the number of calories you burn at rest (your Resting Metabolic Rate or Basal Metabolic Rate).

No matter what you do, you burn calories at a rate of at least MET = 1, except for sleeping which has MET = 0.9. During the day, most activities include sitting and walking which have MET values between 1.2 and 3. Your total daily energy expenditure is calculated simply by multiplying your Resting Metabolic Rate by the average MET of all your activities. Is your head spinning yet?

Let's look at a real world example: Consider a female person with a Resting Metabolic Rate of 1200 calories per day. One day consists of 1440 minutes. Our example lady is burning 1200/1440 = 0.84 calories per minute at rest, which signifies a MET = 1.

Let's say our example lady just returned from an aerobics class, where she exercised for 30 minutes. General aerobic class training has a MET = 6. Our example lady has just burned 30 (minutes) x 6 (MET) * 0.84 (calories per minute) = 151 calories while exercising.

Now suppose this woman would have chatted on the internet instead of exercising (MET = 1.5). In this example, the woman substituted chatting on the internet with aerobic exercising. Keep in mind that every time you do something you substitute one activity for another, so in order to get the extra calories, we have to subtract 1.5 (chatting) from 6 (exercising). Now let's calculate the extra calories: 30 (minutes) * (6 - 1.5) (MET value) * 0.84 = 113 calories.

Let's discuss what a standard calorie counter would have done in this example: First, it will assume an average calorie burn rate of 1 calorie per minute. Then the counter will find that exercising for 30 minutes will yield 30 (minutes) * 6 (MET) * 1 (calories per minute) = 180 calories. The calorie counter will add these 180 calories to your daily calorie expenditure without considering that a part of these 180 calories is already accounted for by your regular activities.

Now do you see the difference between 113 calories and 180 calories? If that same lady spends 5 hours per week in the aerobics class, the standard calorie counters will over-report her calorie expenditure by: (180-113) * 10 = 670 calories a week.

She will thus be fooled into thinking that her metabolic rate has dropped while she just overestimated her calorie expenditure. Enter a typical weight loss plateau, wasted time, and effort. Do you have time to spend on trial and error calorie estimations?

Remember these two rules:

- Report only your extra activities to your calorie counter. If you walk to the office each day, don't log "walking to office for 30 minutes" as an extra activity. You must consider only unusual activities that actually contribute to expending extra calories!

- Always subtract the calories that you would have burned instead of exercising. As a general rule, you should subtract from 1.2 to 1.5 from the MET values. In some cases, you'll need to subtract a higher MET. If you substitute 30 minutes of bodybuilding (MET = 6) for 30 minutes of slow rope jumping (MET = 8) then the additional MET would be 8 - 6 = 2.

How do we determine the MET values of activities based on standard tables?

In order to perform the above calculations, you have to know the MET values of your activities. Standard tables provide name of activity, duration and calories. These tables assume an average calorie expenditure of one calorie per minute. To get the MET you simply divide the calories by the duration.

Example: "Bicycling, stationary, general", "20 minutes", "140 calories" MET of "Bicycling, stationary, general" = 140 / 20 = 7

I know these calculations are a bit tedious, and in many cases the standard calorie calculations are close to correct. But in some cases they can significantly over or under-calculate the calorie expenditure of activities and compromise your weight loss plan with daily miscalculations.

Mistake 3: Training with light weights and performing lots of repetitions

I have seen numerous women come to the gym, grab the lightest dumbbells possible, crank out hundreds of reps, and go home. These women usually do not achieve the results they want.

The problem with this type of weight training is that it doesn't burn many "extra" calories unless you spend a lot of time in the gym. Lifting Ken and Barbie size weights has a MET value of 3, which means that it burns just 3 times more calories than resting in bed.

By contrast, virtually anything you do during the day has a MET value of at least 1.2 to 2. Even browsing the web on your computer has a MET value of 1.5!

You have to realize that almost anything you do during the day (average MET = 1.5) has about 50% overlap in calorie expenditure with training with very light weights (MET = 3). If you work out using super light dumbbells, only about half of the calories burned are "extra".

Of course, it is possible to burn a considerable amount of extra calories training with light weights, but you'll have to extend the duration of this type of training by a wide margin. Curling 5 pound dumbbells for 4 sets of 20 reps and talking for 20 minutes in the gym isn't going to burn many extra calories.

Remember this rule: The less intensive the activity, the greater the calorie expenditure overlap with normal activities. The less intensive the activity, the more time you have to devote to it in order to expend a lot of extra calories. Always subtract a MET of 1 to 1.5 to arrive at the additional expended calories.

Mistake 4: Using "average person" calorie estimations

There are all kinds of calorie tables on the Internet showing the calorie expenditure of different physical activities. But these tables don't show your calorie expenditure! They really give you the calorie expenditure for an "average person".

These tables assume that you're an average person who burns one calorie per minute while at rest. Yes, we covered this in the first part of the article but it deserves repeating: Most men burn more than one calorie per minute and most smaller women burn less than one calorie per minute while at rest.

In reality, these standard calorie tables overestimate the calories burned by smaller people and underestimate the calories expended by bigger than average people. Combine this error with the common mistake of counting all burned calories as "extra calories" and you have a wide range of possible miscalculations.

Mistake 5: Going on a very low calorie diet (VLCD)

Research has found little or no difference in the weight loss rate of 1200 calorie diets and 800 calorie diets. The 1200 calorie threshold is the point where further calorie restriction simply doesn't yield faster results.

Diets in the range of 800 to 1200 calories per day suppress the resting metabolic rate starting on the very first day. And after several weeks on these diets, the metabolic rate drops by up to 20%. This reduction in the metabolic rate is just a consequence of the calorie restriction factor. Other factors, including the level of leanness may further lower the rate of calorie expenditure.

A large percentage of the quick initial weight loss on a VLCD consists of nothing but water. VLCDs create an illusion of rapid fat loss, but in reality most of the weight loss is due to water loss.

It's very hard to continue a very low calorie diet for a long time because the severe calorie restriction makes you feel hungrier than ever. People on VLCDs usually lack energy and move around very little. Worse still, when you stop the diet, you're prone to instant overeating. Eating a very low calorie diet is the ticket to yo-yo dieting.

Instead of going on very low calorie diets, I recommend diets with just a small calorie reduction and an emphasis on exercise. People who are overweight and know and what they are doing can stay on VLCDs for a limited time.

It is essential to get enough vitamins and minerals from supplements, because such low calorie diets are woefully inadequate in nutrients. Your water intake level should be high.

Athletes, bodybuilders, and powerlifters, must stay away from very low calorie diets because the huge calorie restriction causes a greater proportion of the weight loss to be a result of muscle loss.

Hristo Hristov owns X3MSoftware, a company specializing in developing diet and fitness tracking software. Hristo has a degree in Computer Science and passion for strength training. Hristo has designed and written Fitness Assistant, X3MSoftware's leading software product. Download your demo at Download Diet Software and Fitness Software by X3MSoftware


Featured Article: Avoid These Five Common Weight Loss Mistakes by Hristo Hristov .

The Slow Down Diet: Eating for Pleasure, Energy, and Weight Loss

The Slow Down Diet: Eating for Pleasure, Energy, and Weight Loss A revolutionary approach to enhancing metabolism that enables lasting weight loss and facilitates spiritual well-being

• Presents an eight-week weight-loss program

• Explains how relaxed eating stimulates metabolic function and how stress hormones encourage weight gain

• Shows how fully enjoying each meal is the optimal way to a healthy body

Our modern culture revolves around fitting as much as possible into the least amount of time. As a result, most people propel themselves through life at a dizzying pace that is contrary to a healthy lifestyle. We eat fast, on the run, and often under stress, not only removing most of the pleasure we might derive from our food and creating digestive upset, but also wreaking havoc on our metabolism. Many of us come to the end of a day feeling undernourished, uninspired, and overweight.

In The Slow Down Diet Marc David presents a new way to understand our relationship to food, focusing on quality and the possibilities of pleasure in eating to transform and improve metabolism. Citing cutting-edge research on body biochemistry as well as success stories from his own nutritional counseling practice, he shows that we are creatures of body, mind, and spirit and that when we attend to these levels simultaneously we can shed excess pounds, increase energy, and enhance digestion to feel rejuvenated and inspired. Marc David presents an eight-week program that allows readers to explore their unique connection to food, assisting them in letting go of their fears, guilt, and old habits so they can learn to treat their bodies in a dignified and caring way. He reveals the shortcomings of all quick-fix digestive aids and fad diets and debunks common nutrition myths, such as "the right way to lose weight is to eat less and exercise more." He shows instead how to decrease cortisol and other stress-hormones and boost metabolic power through proper breathing and nutritional strategies that nourish both the body and soul, proving that fully enjoying each meal is the optimal way to a healthy body. Drawing on more than twenty years of experience in nutritional medicine, the psychology of eating, and the science of yoga, Marc David offers readers practical tools that will yield life-transforming, sustainable results.


Customer Review: Best book on weight loss
This book is outstanding. It offers no special diets. Instead of providing information on what to eat, it provides information on how to eat. I work with individuals with eating disorders and cannot tell you how many times I refer to the information in this book. I highly recommend it.
Customer Review: The Plan for Metabolic Empowerment
While trying to adhere to a real food lifestyle there are times when some dietary conundrums rear their ugly heads and make you feel as if there's got to be more than just eating only real food. We live in an industrialized nation where information moves at a frenetic pace. It is imperative that we all do our homework and try to keep track of what the medical and dietary gurus deem as healthy. Even though all this real food information makes sense and seems to work for entire French and Italian populaces, the low fat/no fat police, ever conscious of maintaining their job security have simply done their jobs too well.

A case in point: The mere thought of ingesting a full fat yogurt or supposed ultra fatty Greek style yogurt consisting of only the freshest organic ingredients elicits cautionary adjectives like `high in fat" and subconsciously mobilizes every wannabe consumer to envision cholesterol cells amassing and attaching to arterial walls with a dread akin to that evoked by Hurricane Katrina's storm surge and the manmade horror of a New Orleans levee breach.

So even if you force yourself to eat it, even if it tastes so good, even if you eat less because you need less to satisfy you, what does all that guilt do to your well-being and hence your metabolism?

Marc David, one time leading nutritional expert at the Canyon Ranch, addresses perplexing dietary dilemmas like this in "The Slow Down Diet, Eating for Pleasure, Energy and Weight Loss", an easy-to-read, 187-page book replete with real life success stories from his practice, workshop style exercises and bulleted key lessons. Each of the eight chapters, representative of a one week mini-seminar, introduces and focuses on another aspect of metabolic readjustment: relaxation, quality, awareness, rhythm, pleasure, thought, story, and the sacred.

I will not spoil the read with any in-depth explanation of David's eight defining metabolic powers, but I will tell you that as an advocate for the lifestyle mentality espoused by all real food supporters ---- Will Clower in "The Fat Fallacy", Naomi Moriyama's "Japanese Women Don't Get Fat or Old" and Mireille Guiliano's "French Women Don't Get Fat"-----David encourages an overall overhaul in the art of eating in America. In particular, he denounces eating in an anxious state, providing an in depth flowchart outlining the biochemical burden of stress on the body, to prove that when we eat; the act of eating should preside as the sole activity. In addition he demands a strict awareness of exactly what you are eating to form a mind-food connection and insists on compliance with the body's natural rhythms as to when to eat to further boost metabolism. Like foodies everywhere, he promotes eating only quality foods, where the words mass-produced, hormone-added, non-organic, processed, and refined describe only the foods to be avoided. Taking a page out of the French notebook, he propounds that eating for sheer pleasure underwrites optimal nutritional absorption. As an answer to my case in point, he cautions us to the type of negative thinking exemplified in my full fat yogurt scenario which serves only to increase the production of cortisol and other stress hormones, greatly inhibiting the entire digestive process and resulting in excess fat storage --- despite all the exercise you may do and how small your portions are. In fact, if you have ever wondered why even after having routinely exercised every day of your life, you still hadn't hit your goal weight; David may have hit on the answer. He contends that over-training or choosing the wrong exercise for your body closely mimics stress responses and thereby sabotages your best intentions.

In a departure from the familiar real food premises, David fully stretches his metaphysical wings and takes the metaphor of the mind-food relationship to another intriguing spiritual level that at times seems somewhat entrenched in a mystic's vision worthy of Joseph Campbell. With the metabolic power of `story', he implores you to research your own food history with all its ups and downs and then fabricate an entirely new story with a whole new you as the main character. Exploring who you were when you came to the table in terms of Jungian archetypes helps pinpoint how to nutritionally and spiritually nourish your different personae. Scripting a new mission statement for the new you determines what to eat to actually become that person. The "Sacred" power explores the connection between metabolism and the sacred healing qualities of love, truth, courage, commitment, compassion, forgiveness, faith and surrender. David teaches you to take nutritional soul lessons like depression, fatigue, and digestive health and within them find their cure --- if you are fatigued, rest, depressed, explore the reasons why. In spite of all the seemingly nebulous talk of powers and pie-in-the-sky aspirations, David clearly states his message from a not too lofty platform ---- the power to up our metabolism comes from our definition of self and that of the Divine.

Bottom line: Marc David isn't going to map out a specific plan for you, complete with menus and recipes. Instead of specifics, he hands you the tools in which to make an informed decision with enough anecdotal backup to make the reading journey both agreeable and palatable. Simply put, the key to solving you weight issues lies within you. Only you, as a journeyman on this road of discovery can discover the food relationship that best fits your unique interplay of body, mind and spirit. To my mind, David is telling us to eat the best under the best circumstances to garner the full nutritional value. Fie negativity, full fat yogurt --- here I come!



The Perricone Weight-loss Diet: A Simple 3-part Program To Lose The Fat, The Wrinkles, And The Years

The Perricone Weight-loss Diet: A Simple 3-part Program To Lose The Fat, The Wrinkles, And The Years From #1 New York Times bestselling author Nicholas Perricone– respected physician, award-winning research scientist, and trusted expert on health and beauty–comes the biggest breakthrough in weight loss since Atkins.

Millions of women and men have restored youthful radiance, smoothness, and suppleness to their skin through Dr. Nicholas Perricone’s advice, care, and transformative eating plan–and all with the welcome yet unexpected benefit of losing excess weight along with the wrinkles! Building on this discovery, Dr. Perricone breaks new ground with his trademark anti-inflammatory program based on the foods, supplements, and lifestyle changes with the proven ability to accelerate fat loss by increasing metabolism and building and maintaining muscle mass.

Consider this staggering fact: As we age, we can expect to gain ten pounds of fat and lose five pounds of muscle each decade. In three easy steps, Dr. Perricone shows how to fight this weight gain and rebuild muscle mass, and avoid the haggard, aging, and drawn appearance that results from other weight-loss programs.

Inside The Perricone Weight-Loss Diet discover

• the rejuvenating and slimming secrets of the anti-inflammatory diet
• which foods, supplements, and lifestyle changes enable us to lose fat while maintaining muscle
• how to control hormones such as insulin and cortisol to lose weight
• how to maintain youthful, firm, and radiantly toned skin on the face and body during weight loss

As an added bonus, as you follow Dr. Perricone’s program you’ll sleep better, have more energy and less stress, and experience greater mental clarity without the food cravings. Lose the weight, the wrinkles, and the years!
Customer Review: Somewhat redundant
If you haven't read Adele Davis's groundbreaking work Let's Eat Right To Keep Fit, have not come across other low glycemic, whole food diets and aren't familiar with Dr. Christian Northrup's work, I suppose this book is helpful. Otherwise, I'd put my money elsewhere.

The book is written well enough and it does have alot of information. The problem is that the information has been around a long time. Most of us are now quite familiar with the benefits of low glycemic impact, whole foods, "good" fat, etc. I don't see the value of yet another book on the subject.

One of my main problems with the work, however, is the large number of supplements (which Dr. Perricone sells, of course) that one is supposed to take in order to reap the full benefits of his "promises." While each may offer some benefit, just the logistics of taking all of them in the proper combination (some need to be taken with food, some not) at the proper time (some can't be taken after a certain time because they interfere with sleep) would daunt even the most determined.

Not to mention the expense! They can be purchased at discount stores but they're still extremely expensive.

But perhaps I'm prejudiced. I prefer books that offer information without the contamination of vested interest. This one comes across as much less informational than infomercial, heavy on the "mercial", light on the "info."

A much better choice in my opinion would be Peter D'Adamo's Eat Right 4 Your Type. Published in 1996 it's as valid today as it was 10 years ago. It's an interesting read and a good all-around book on individualized nutrition.


Customer Review: The Weight-Loss Diet the great one I have ever read
Dr Perricone teaches a 3-part program that works wonder on your skin and weight. I have using it now for about a month in a half and notice changes with the way I feel and look at the age of 44 years young! Thankyou Dr Perricone for offering such a wonderful way to stay healthy and feeling better about yourself.My best friend bought me this book and another book called The Truth About Caffeine : How Companies That Promote it Deceive Us and What We Can Do About It. Since he knows I quit black tea recently, he's been really wonderful helping me in cope with my mood swings. This book is a labor of love I loved the book and don't miss coffee one bit. Buy it here or visit CaffeineAwareness.org for more info.



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